Main dishes, soups, snack & desserts 

Here you can find the most dishes we also prepare during cooking class
If you are interested you can buy my cookbook 
 

Main dishes:

Beef Curry | Beef Rendang | Chicken Betutu | Chicken Curry | Chicken Pelalah | Chicken Rujak spicy | Chicken Satay | Duck Betutu | Eggplant Curry (Pecel Terong ) | Fish Curry | Fried Noodle | Nasi Goreng (Fried rice ) | Gado Gado | Garang Asem | Ikan Pepes (Fish wrapped in Banana Leaf)| Karedok (Betawi's Vegan salad) | Kering Tempe (Caramelised Bean Cake) | Lamb curry | Lawar Bali (Vegetable Salad) | Sambal Goreng Kentang (Red Sauced Potato) | Satay Lilit | Spring Roll | Tempura Vegetables ( Ote-Ote ) | Vegetable Curry 
 
Soup: Beef Soup (Soto Madura) | Beef Soup with Coconutmilk | Chicken Soup (Soto Ayam) | Fish Soup | Oxtail Soup (Sup Buntut) | Pork Rib Soup
 
Snacks: Bapao | Lumpia Semarang | Pangsit | Patties | Risolles | Lemper
 
Desserts: Bubur Jagung (Sweet Corn Porridge) | Bubur Sum Sum ( Caramelised Rice Porridge ) | Bubur Sura ( White Red Porridge ) | Jenang Grendul ( Cassava Porridge ) | Klepon ( Pandan Rice Balls & palm sugar ) | Lupis ( Sweet Rice Cake )
 
Terang Bulan ( Martabak Manis ): Terang Bulan Brownies | Terang Bulan Cheese | Terang Bulan Pandan | Terang Bulan Red Velvet | Terang Bulan Chocolate & Cheese  
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